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The First Lady of Food
February 20, 2016 @ 11:30 pm - February 21, 2016 @ 12:00 am
In the 1960’s Julia Child became an icon of gourmet cooking, and with her remarkable energy and humor changed the way people thought about eating and food. “The First Lady of Food”, charmed the world with her joy of life and passion for good food.
Karen Vuranch brings the indomitable Julia child to life in this one-woman performance.
Dinner will be served at 6:30 p.m.
Package Price $169.00 (for two)
Package includes: Dinner and Theater for two, Overnight Lodging and Express Breakfast for two, and a 20% Gift Shop Discount. Advance payment and reservations are required. Reservations for Full Package will be honored first. Reservations for Dinner and Performance
only will be honored as available.
Romance Package (Feb.13) $195.00 (for two)
Includes everything from the regular package plus a bottle of sparkling cider, two champagne flutes, chocolates and flowers.
Dinner Theater Only $59.00 per person
Includes Dinner and Performance
For More information or to make reservations, call 304-658-5212 (direct) or 1-800-CALL-WVA (ask for Hawks Nest). Additional pricing for children and guests.