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Smokey's on the Gorge – Havana Nights Dinner
November 21, 2014 @ 11:30 pm - November 22, 2014 @ 2:00 am
Cuban cuisine does not exist without heavy influences from other cultures, and in that respect, it is something utterly unique and tantalizing. A broad mix of Taino, African, Spanish and Caribbean, Cuban cooking is singularly sexy and flavorful in its use of spices and cooking techniques. To taste Cuban cooking is to remind your very soul of steamy Caribbean nights and cool ocean breezes.
Here’s our menu for this special evening…
Avocado and Red Onion Salad
Mojo Pork Loin
Chorrizo con Pollo
Tostones –Fried Plantains
Yucca Fries with Cilantro Mayo